Chapter 348: Gratitude

 They admired Cui Hejin and Jiang Zhiluo even more.

However, without saying a word, they stepped forward together and carried the wild boar and panther back to their resting place.

They put the wild boar and panther next to the carriage and prepared to go back to dig tribute vegetables.

Jiang Zhiluo looked at their reactions and looked at Cui Hejin.

Cui Hejin said: "I haven't told them about dividing the beast meat yet. I just asked them to find someone to help bring the things back."

Jiang Zhiluo said to Li Zheng from Niejia Village and Shiba Village: "Uncle Nie, Uncle Shi, come here and help process the meat and give it to everyone. Give each person about half a catty of meat."

"Or divide it according to the teams, see how many teams there are in total, how many kilograms each team should get, cut it up and send it to everyone, so that each team can subdivide the meat, whether to cook it together or share it with everyone. Decide."

Li Zheng from Niejia Village and Shiba Village were shocked when they heard these words.

 They were already very excited and grateful to have their benefactor guide them to find food.

Who would have thought that the meat of the wild animals that the benefactor had killed would also be given to them to eat.

 They were so moved for a moment that they didn’t know what to say.

 “Thank you, my benefactor!”

 “Thank you, my benefactor, everyone will be very happy to know.”

 Two men and a few strong laborers began to process the meat.

When everyone in the team found out, they cheered even more.

 They haven’t tasted meat for a long time.

 They were all happy to know that they could eat pork and even leopard meat.

 Not to mention that they just got so many tribute dishes.

This also made everyone more determined to follow behind.

 We are all farmers and villagers.

They are also simple people.

They were grateful to Jiang Zhiluo and Cui Hejin for sending over some of the mountain products they had worked so hard to pick.

 There are things like mushrooms, shiitake mushrooms, green onions, dried fruits, etc.

Jiang Zhiluo said: "No, I really don't need it, you can just keep it and eat it."

Everyone was afraid that Jiang Zhiluo wouldn't want her, so they hurried back after putting it down.

Jiang Zhiluo looked at the things everyone put there, as well as the bird eggs, and felt a little touched in her heart.

Wei Hanzhou said: "They are all people who know how to be grateful."

He was also observing these people along the way. If his character is good, he will welcome everyone who is willing to follow him and join his tribe when entering the forest.

 If there is a problem, Wei Hanzhou will not accept it.

Jiang Zhiluo said: "Then use these to cook!"

 “Cook some rice and braised pork.”

Jiang Zhiluo took out the seasonings from her backpack.

 In fact, she took out the seasonings from the space.

Jiang Zhiluo used her fourth brother’s iron pot to cook rice and the iron pot they brought to make braised pork.

Jiang Zhiluo made a big pot full of pork belly.

 Wei Hanzhou could smell a strong fragrance.

 It was different from any food he had eaten before.

 This reminded Wei Hanzhou of the time when he was in Wei Mansion when he was a child.

 At that time, my sister also liked to tinker with some food.

But she was still young at that time, so she always told people how to make things and directed the people in the kitchen to make them.

Some foods are really delicious to eat.

In the past ten days or so, although I have been on the road after meeting up with my sister, my sister has also made some food to eat.

 But the food is relatively light.

 Meat is only cooked now.

When it was ready, Jiang Zhiluo filled a bowl of rice and some braised pork for the fourth brother and his guards.

 I also scooped up some braised pork soup.

 The braised broth goes well with rice.

Wei Hanzhou was amazed after taking a bite.

 “This tastes delicious.”

 With a hint of sweetness, it is different from other methods.

Jiang Zhiluo looked at Cui Hejin, and Cui Hejin also nodded.

This reminded Cui Hejin of the time in Donghe Village, when Jiang Zhiluo also cooked braised pork.

My mother and sister also like to eat it.