Chapter 148: Stir-fried Fat Sausage
The two leaned against each other, Yang Yu was a little lost and wanted to sleep, but just about to fall asleep, a gust of wind blew, and Yang Yu shivered instantly, and there was no thought of wanting to sleep.
Yang Yu shrank his neck all the way, put his hands in his sleeves and shrank back home.
When he got home, he saw that the door of the house was wide open. Zhou Ze and Zhou Rui were playing in the yard with Xixi. As soon as they saw Yang Yu's three children, they rushed up and asked, "Mother, why did you do this? Come back, have you found the shop?"
"I found it. Let me take a breath." Yang Yu said helplessly, looking at the three children holding her legs and her waist.
After listening to this, the three children let go of Yang Yu: "Mother! You bought ribs, and pig intestines!" Zhou Ze looked at what Yang Yu was carrying and shouted loudly.
Yang Yu: "Well, this is not promised to you. You can rest assured that the mother's words are counted, and I will do it for you in a while." Then he walked to the water tank and threw Zhou Dachang into the basin, sprinkled with salt and vinegar and soaked in water. , the ribs are placed separately.
After it was done, Yang Yu was really relaxed. He walked to the main room and sat in the chair. He leaned against Xixi and asked, "Who will bring Xixi back from the second mistress's house in the afternoon?"
Zhou Ze and Zhou Rui shook their heads in unison: "Mother, Dad brought it back. Dad brought Xixi back from Ermaidan's house after seeing that we had finished school, and let us watch." Zhou Rui replied.
"Oh, your dad!"
"My father is still working there. He said that the house was almost finished, and he wanted us to move to a new home before the first snow." Zhou Rui said happily.
Yang Yu: "Well, it's okay. At that time, you will have a room for each of you."
Zhou Ze: "Mother, is it true? Can we live alone?"
"Of course, but the premise is that you must live together before the age of eight, and then separate after the age of eight."
Zhou Ze was a little disappointed after hearing this, thinking that the children in the village had their own room before they were eight years old, and not only became happy again.
Yang Yu rested for a while, seeing that it was getting darker and darker outside, quickly got up from the chair, and hurriedly went to the kitchen to cook.
The ribs are easier to make, and Yang Yu put it in the back. Now it’s more important to deal with the pig’s large intestine. The pork-selling family has already dealt with it, but Yang Yu still feels that it is not clean.
Yang Yu took out the soaked pig intestines and carefully scrubbed them to wash off all the dirt on the surface. Before washing, Yang Yu had plugged both nostrils with paper.
After rubbing the surface, Yang Yu asked Zhou Rui to help pour water into the large intestine to thoroughly clean the inside. After it was done, Yang Yu turned the pig's large intestine on one side, threw away the grease in the intestines, cleaned it and turned it over.
This is the first time to wash, and the second time Yang Yu rubbed the white face again, and then he was relieved.
After washing and cutting the large intestine, Yang Yu began to prepare the ribs first.
First, wash the spare ribs, boil them in hot water, remove the blood and clean them before starting to cook the braised spare ribs. This is Zhou Ze's favorite. Before Yang Yu started to cook, Zhou Ze was already sitting attentively in the small restaurant. Yang Yu was waiting on the bench to cook so he could help make the fire.
Yang Yu put all the ingredients into the pot and let it simmer slowly by itself. After simmering for about an hour, the aroma of the ribs came out, "Mother, these ribs are so fragrant! When can I eat them?", Zhou Ze looked at the pot eagerly, and asked while swallowing.
Yang Yu: "Wait a while, just collect the juice."
When the spareribs were ready, Yang Yu immediately gave Zhou Ze a piece, "Hurry up and taste it, how does it taste."
Zhou Ze took it, took a bite and said, "Mother, it's ready to serve."
Yang Yu got an affirmative answer, so he took out the ribs and put them aside. Zhou Ze had already eaten the first piece, and then he reached out for the second piece. Yang Yu saw it, and Yang Yu didn't say anything. He always felt that the child was still young and could eat first without waiting for someone.
After a while, Zhou Rui and Xixi also ran in, went straight to the ribs, and each took a piece and squatted in the yard to eat.
Yang Yu brushed the pot with hot water and started making fat intestines. When making fat intestines, be sure to put more oil and more spicy food, so that it will taste better.
When Zhou Wei came back, in the yard, they saw Zhou Rui and Xixi eating like little cats, with their faces all over the place.
Zhou Wei asked with a little disgust, "Your mother is back?"
Without waiting for Zhou Rui to answer, he strode towards the kitchen, "What delicious food did you make?" Then he stretched out his head and looked into the pot.
Yang Yu: "You ordered stir-fried fat intestines."
"It looks good. What is that?" Zhou Wei asked, looking beside Yang Yu.
Yang Yu: "Sweet and sour pork ribs."
"Sweet and salty, I don't know what's delicious." Zhou Wei said.
Zhou Ze immediately quit when he heard it: "It's delicious, much better than stir-fried fat intestines."
Zhou Wei looked at Zhou Ze and said, "You kid."
Looking at the bickering grandfather, Yang Yu couldn't smile, "Okay, don't talk about sweet and sour pork ribs, be careful that these children in our family are worried about you, I also pointed to this dish and asked them to help me cook it. live there?"
Zhou Wei pouted and said to Yang Yu, "Give me a piece and I'll try it, my hands are dirty."
"You don't like to eat." Yang Yu said that he still took a piece for Zhou Wei and handed it to Zhou Wei's mouth. Zhou Wei took a bite, tasted it, and then ate the whole piece of pork ribs. He also said, "That's why I'm hungry."
"Go wash your hands and get ready to eat. Zhou Ze! Don't add firewood, that's all, go wash your hands!" Then he put out the stir-fried fat sausages in the pot.
After Zhou Wei washed his hands, he came back to help Yang Yu serve the dishes, stretched out his hand and squeezed a piece of fat sausage, and praised: "It's still delicious and delicious, your craft is really better than the chef of the inn."
Yang Yu replied with a smile: "This plate of fat sausages is yours, you have to eat them all."
Zhou Wei: "Don't worry! Make sure there's no juice left."
This meal is made of everyone's favorite food. As Zhou Wei said, there is really no juice left. Yang Yu is also very happy to see it, and it feels really good to be recognized by others.
Seeing that Yang Yu's face was a little tired, Zhou Wei consciously stopped the cleaning and washing dishes and let Yang Yu have a good rest.
Zhou Wei came back after cleaning the bowl and looked at Yang Yu who was nestled in the chair. Then he asked, "How is it today, have you found a place?"
"I found it, at the Confucius Temple." Yang Yu briefly explained the situation of the tea shed to Zhou Wei.
Zhou Wei said: "Then I will send you there tomorrow. Erniu's car can also be borrowed from us for a few days, but we need our help to feed the grass."
Er Niu has been helping to build houses recently, so he doesn't go to town very often, so the ox cart is not used.