Chapter 1464: The daughter of the enemy has a spiritual spring 5
Just looking at the little girl's appearance, her childishness has not taken off, and her face is sallow with a bit of sickness, so she is not a beauty.
But her concentration on doing things, and the way she has a lot of punchlines, is still a bit interesting.
Wei Shaoyou doesn't like to meddle in his own business. What he likes most is to leave his chores behind and swim freely in the rivers and lakes.
Life is good, but the food is beautiful.
If the little girl has good cooking skills, Wei Shaoyou doesn't mind helping their siblings.
With his ability, it is still no problem to protect a pair of lonely brothers and sisters.
It was dawn and the snow stopped in the middle of the night.
The snow is not cold, the snow is cold, and the temple is desolately cold. When Shu Ange woke up, his hands and feet were cold, and the whole portrait stayed in the ice cellar all night.
She stood up, stomped her feet and moved her body to warm herself up as quickly as possible.
Seeing Shu Ange like this, Tian Gengyu said with a distressed expression: "Yingniang, if it's cold, you'll be nestled in a pile of straw. I'll go out today and find a way to get some thick clothes."
The house in the family was occupied, and Yi Ying's property also became the possession of the Xue family.
Tian Gengyu regretted it every time he thought about it. When the Tian family was in good condition, he didn't secretly buy some property outside.
If I had left a few more backers at the beginning, it would not have been a snowy day, making my sister suffer so much.
"Huhu, it's cool to be active. Young Master, when are you going to leave? Just find a farmer, buy a chicken and some seasonings, and I can cook a good table for you."
Her round nose was frozen red, and her little hands were swollen like radishes.
"Let's go now, I just happen to be hungry too."
Wei Shaoyou grabbed his fan, stood up from the ground, and yawned lazily.
His clothes were not much thicker than those of Shu Ange and Tian Gengyu, but his face was ruddy, his demeanor was lazy, and he didn't show the slightest shrinking.
Seven or eight miles away, there is a small village.
Wei Shaoyou was very generous, and soon there was a farmer who was not too unlucky to receive Shu Ange and his party.
From the ice and snow, suddenly entering the warm room, Shu Ange finally felt alive.
Tian Gengyu took off his mourning clothes and went to the town to buy condiments in only a thin jacket.
Shu Ange killed the chicken with a knife, and prepared to make a beggar chicken with live mud.
The fly in the ointment is that in winter, fresh lotus leaves cannot be found, and other leaves can only be used instead, which are not as fresh and delicious as lotus leaves.
Tian Gengyu hurried back, running out of sweat on a cold day.
When he came back, there was a scent in the room.
It turned out that Wei Shaoyou bought two chickens and a rabbit from the farmer, and let Shu Ange clean up and cook.
In the earthen stove, there is an alluring smell of meat.
Shu Ange lifted the lid of the pot, poured some condiments brought back by Tian Gengyu into the pot, then chopped the pork into cubes and wrapped it in the chicken belly along with star anise and fennel.
After it was done, she wrapped the stuffed bulging chicken with yellow mud and threw it directly into the earthen stove.
This can kill two birds with one stone, it is convenient to watch the fire next to it, and it also saves a bunch of bonfires.
After dealing with the beggars, Shu Ange turned around and picked up the rabbit.
The rabbit was very plump and she had some left over from soups and stir-fries. After Shu Ange asked Wei Shaoyou if he could eat spicy food, he made a spicy fried rabbit meat.
If it weren't for the braised rabbit head, it would look a bit hideous, and Shu Ange's rabbit head would not be wasted.
In winter, there are few green leafy vegetables, and farmers have only hoarded Chinese cabbage at home. Shu Ange got some cabbage leaves, which are used for cooking and soup.
Wei Shaoyou stood at the door of the kitchen, watching Shu Ange's small hands keep busy, his knife skills were so good that he, a Jianghu person, would like to praise him, and he couldn't help but look forward to the upcoming food.
Tian Gengyu wiped his sweat, rolled up his sleeves and said, "Yingniang, I'm here to help you."
Said it was a strike, he looked left and right, not knowing what to do.
Shu Ange's one pair of hands could be used as ten hands. He was dazzled by the sight of cutting radishes and cabbage, stir-frying rabbit meat, and adding firewood to the stove.
"Brother, I'll greet you from the kitchen. If you can't be free, you can peel garlic with Sister Hong, or wash dishes with Uncle Mu."
Shu Ange didn't lift his head, Tian Gengyu nodded blankly, turned around and went to the main room to peel garlic.
"The little girl's knife skills are good."
"Thank you for your praise, Master, practice makes perfect."
Wei Shaoyou smiled, knocked twice on the door frame with the folding fan, and said nothing.
Seeing this scene in the middle of the bridge, Shu Ange thought to himself, he seems to like knocking things around with a folding fan, no wonder the fan is getting old so fast.
By noon, all the dishes are ready.
In order to satisfy everyone's taste, Shu Ange also steamed some delicate pastries and boiled another pot of white porridge.
Five dishes and one soup were brought to the table, and the tempting aroma wafted all over the house.
Shu Ange filled a bowl of porridge, picked up a few pastries and placed them on the plate neatly on the table.
There are still vegetables left in the pot, Wei Shaoyou is not a stingy person.
Shu Ange planned that after he finished eating, she, Tian Gengyu, Uncle Mu and the others would just eat in the kitchen.
Wei Shaoyou washed his hands, sat alone at the table, picked up his chopsticks, and first tasted the luscious golden-flavored beggar chicken.
The crispy, fragrant and tender chicken lifted his spirits, and the delicious taste left on the tip of his tongue prompted Wei Shaoyou to speed up his speed.
After eating several chopsticks beggar chicken, Wei Shaoyou tasted other dishes.
These look like ordinary farmhouse dishes, but they taste different.
Especially rabbit meat, Wei Shaoyou has eaten rabbit meat made by others in the past, and there is always a lingering faint fishy smell.
But this time, he took a pair of chopsticks, and the spicy rabbit meat was chewy and had no fishy smell.
Mountain Rabbit Soup is very delicious, and the cabbage and radish are very delicious.
The little girl's cooking skills are better than Wei Shaoyou expected. With such simple conditions, she can cook such a few dishes by herself, and she will not be afraid to open a restaurant.
Wei Shaoyou usually only eats seven to eight points full, but this time he made an exception to eat nine points full.
After the meal, he took out a delicate silver ingot from his sleeve and put it on the table.
"This is three taels of silver, and you can eat the rest of the dishes."
Wei Shaoyou is free and unrestrained, and when he is alone in dangerous situations, it is not too hard to sleep in the wind.
When available, he is very picky about food, only likes to eat fresh, and does not like leftovers.
There are a lot of dishes left, plus the toppings and porridge, enough for the farmers and Shu Ange's group to eat.
Everyone tasted the dishes made by Shu Ange, and their appetites were widened, but they ate all the dishes, and there was no half of Cai left.
"Miss's cooking skills are really good."
Uncle Mu wiped his mouth and praised his young lady in admiration. Sister-in-law Hong and the other two also followed suit.
"Hehe, everyone likes it. I think that after I leave Huaining, I can find a place and make money as a helper."
In just one day and one night, Shu Ange has already figured out how to make money.