Chapter 149 Boss, can I have three family portraits?

When the steamed buns were ready, Lin Zhou was about to wrap them when he saw the picky customer interrupt him.

"Wait!"

"Boss, can I have three family portraits? Put all three portions of meat in it!"

"Sure."

Lin Zhou nodded and took out a piece of pork belly from the pot and put it on the chopping board.

The first release of this book provides you with a reading experience without wrong chapters or out-of-order chapters.

A large piece of bright red, stewed pork belly was picked up. The slightly transparent skin and fat swayed back and forth with Lin Zhou's rough movements, trembling slightly, like a shy little girl who was suddenly picked out and trembling slightly under the eyes of everyone.

The diners' exposed eyes fell on the braised meat and swallowed hard.

As the braised meat was picked out, the fragrance that had nowhere to hide became more intense, and the people couldn't look away from the fragrance.

Watching Lin Zhou ruthlessly pick up the kitchen knife, he chopped a piece of braised meat into minced meat with a few clicks, and the fat and lean pork belly was instantly fused together.

The marinade in the meat also fully wrapped the braised meat during the chopping process, making the braised meat look very moist. Before eating it, you know that it is juicy and mellow, and it will not be dry meat.

After chopping the braised meat, Lin Zhou used the kitchen knife to scrape a portion and put it on the pancake, and then took out a piece of beef tripe from the stainless steel pot.

The whole process was clean, neat and fast.

A large piece of beef tripe, in a honeycomb shape, was thrown on the chopping board with steam, and it bounced twice.

It was soon cut into shreds by Lin Zhou and put on the pancake.

Following closely was the braised beef.

The sliced ​​braised beef was thin, and you could clearly see the beef tendons on the cut surface, which were scattered irregularly on the beef. It was crystal clear and very fragrant at first glance.

At this time, there are three layers of meat on the pancake.

A layer of chopped pork belly, a layer of beef tripe cut into long strips, and a layer of beef slices. The aromas mixed together make people happy.

Then Lin Zhou took another braised egg and cut it into four pieces, and put one on the pancake.

Then it was time to put vegetables.

Because the customer is picky about food, there are only a few kinds of vegetables left.

"I'll put shredded potatoes, bean sprouts, crisp lotus root, cucumber, and coriander for you."

The diners nodded impatiently, and then saw that Lin Zhou had rolled it up, and didn't pack it up, just took it and started eating.

A big bite down, all meat, vegetables are just a foil, but they also play a role in enriching the taste.

The aroma of the braised meat is the strongest, followed by the spiciness of the chili oil and the fragrance of the sauce.

You can taste sour, sweet, salty, fragrant, and spicy flavors in one bite.

There is a hint of sweetness in the sauce, and the spiciness is the spiciness of the chili oil, which is spicy and fragrant.

The braised meat is pure braised flavor, fragrant and fresh.

With three different flavors of meat, it is so delicious that people want to roll their eyes.

The pork belly is soft and tasty, and it melts in your mouth without chewing too much.

Then the beef tripe is spicy and chewy, with a soft and chewy texture, chewy but not difficult to chew, and the taste is amazing!

Compared with the oily taste of pork belly, beef has a hint of chewiness and dry fragrance. It is tender but not rotten, fragrant but not greasy, with the chewiness of beef tendon, which is really the best.

Add the crispy vegetables to make people intoxicated.

The crispy lotus root has the strongest presence. It is a sour and spicy cold dish. It has a crunchy feeling when you eat it. The taste is a bit outstanding among all the ingredients.

Shredded potatoes and bean sprouts are clearly different foods, but when they are paired together, they are unexpectedly harmonious when eaten with bread and braised meat, just like scrambled eggs with tomatoes, which is the most delicious combination.

The diner finished the meal in one bite, squinted his eyes in enjoyment, and then opened his mouth to take a big bite. His expression was very ferocious, as if he would not stop until he had eaten all the rolled ingredients in one bite.

"Boss Lin, it's so delicious, woo woo woo, give me more spiciness, it's not spicy enough."

After hearing this, Lin Zhou brushed him with a few more layers of chili oil.

The friends who hadn't bought anything yet watched him eat alone, and their eyes were red.

It's so greedy!

Xiao Wang was standing in the queue, and when he saw the message from Wen Nan, he replied with a question mark.

The message came in seconds.

"Brother, bring me two tripe and beef to try."

"Don't think about it, each person is limited to three, and I can eat just enough by myself. I told you not to come, and now you regret it!"

Xiao Wang refused in seconds.

Three is enough for him to eat, and giving two to Wen Nan, what will he eat? Just think about it and you know it's impossible.

Wen Nan regretted it the moment he saw the message.

If I had known the location of Boss Lin two days later, there would be fewer people buying and there would be no limit on the purchase.

But if I didn't tell everyone the location, he wouldn't have enough money to buy it all.

In short, it was a dilemma.

If he decided now, he might have a more rational approach.

But at that time, he was thinking about buying it all and eating enough at one time!

He couldn't calm down and think about how to maximize the benefits.

He didn't expect that wishing could be so effective.

The shock of realizing the wish and the excitement of meeting Boss Lin, in short, he couldn't calm down at all.

But thinking about the seventy or eighty braised pork rolls in the refrigerator at home, he was still in a good mood.

It was also very nice to hide in the tea room and eat the heated braised pork rolls.

......

Today's braised pork rolls have more varieties, and Lin Zhou prepared more noodles.

Roll them one by one, and the speed is also quite fast. Soon a group of people gathered around his stall to eat the braised pork rolls.

This makes the office workers who just got off work and came to the commercial street to find food very excited.

"There are so many people at the stall over there? What are they selling? It smells so good!"

A neat lady with short hair pulled her colleague and saw Lin Zhou's stall from a distance.

There is an office building opposite this commercial street. After get off work, workers who work nearby basically come to this street to buy food if they don't want to order takeout.

It is also because of the temple that there are many food nearby.

Lin Zhou's stall is the one with the best business at a glance.

"Aren't you going to eat that rice noodle?"

The female colleague asked doubtfully, looking at the eager short-haired woman.

Just now, she heard the short-haired woman say that there is a delicious beef rice noodle here, with rich soup, fresh and spicy, and especially fragrant.

Now the target has changed?

"I'll eat rice noodles, but it'll be more delicious if I buy a braised pork roll to go with it."

As the two of them got closer, the short-haired girl saw the braised pork roll sign hanging on the tricycle, and she was very tempted.

The aroma of braised pork can be smelled from such a distance, and there are people queuing in front of them. Basically, everyone has a braised pork roll to eat, so it must taste good.

The female colleague didn't care much about what to eat, and casually followed the short-haired girl to stand behind the crowd to queue.

"There are so many people, it's so sunny, do we really have to queue up to buy braised pork rolls?"

In less than two minutes, the female colleague was a little bit sunburned and wanted to retreat.

"Sister, smell this fragrance, don't you want to try it?"

The female colleague stopped talking.

The closer she got, the stronger the fragrance became, and she couldn't say she didn't want to eat it.