Chapter 231 Masks are such a good thing!

Chapter 231 Masks are such a good thing!

Guangda Breeding Farm.

The workers started working early.

They chatted while feeding various livestock.

"Did you eat the roast duck yesterday? My goodness, it was so delicious. The little we bought was not enough. My wife and I couldn't bear to eat it. We left it all for the children."

"That's right. I just bought it back and my wife thought it was too expensive. Fifty yuan for such a small roast duck. If she came to buy it, she could buy one. Then she tasted it and kept silent. She also gave me two hundred yuan and asked me to take one home after get off work in the evening. It was the first time she was so generous."

"I have never eaten such a good thing. Roast duck tastes really different from roast duck."

"I used to watch TV and see those rich people eating with a very enjoyable expression. I was still thinking that the taste was just like that. How could it be so delicious? It was all fake. Now I know that I have never eaten delicious food."

The workers were working and talking about roast duck, their faces were full of smiles.

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Even the boring work became interesting, and it was finished unknowingly.

"Let's kill the duck for the young master first. The duck feathers should be scalded carefully and cleaned. Don't leave the feathers, which will make you feel sick when eating."

"Yes, yes, it's so delicious. The duck must be cleaned well."

"Hehe, when I think of our contribution to such a delicious roast duck, I feel motivated to work."

"The ducks must be selected well. The roast duck master has been paid, so choose the ones that look good."

......

Lin Zhou came early. When he arrived at more than eight o'clock, the 100 ducks had not been processed yet.

Seeing the anxious workers, Lin Zhou quickly comforted them: "It's okay, I don't need so many ducks yet. I'll do the processed ones first."

Backed by the farm, it was convenient for Lin Zhou to make roast duck on the spot.

After the workers killed the ducks and dealt with the duck feathers, he took over and carefully removed the internal organs from under the duck's creaking nest.

In this way, the incision of the incision can be perfectly hidden, so as not to destroy the overall beauty of the roast duck.

The processed ducks were cleaned and hung one by one on the mobile iron railings. Lin Zhou seriously suspected that the iron railings were folding clothes drying racks.

It's really similar.

Lin Zhou first brought 20 disemboweled ducks to the stall, took out a small air pump and started to inflate the ducks.

Of course, if the lung capacity is good, you can also blow a tube into your mouth.

But Lin Zhou chose the air pump.

After Ding Chao came over from Lin Zhou, he excitedly followed and watched.

He wanted to witness the birth of delicious roast duck. What a wonderful show!

The key is that while watching, he also took a video and posted it on WeChat Moments.

Lin Zhou didn't wear a mask when he first came, but looking at the extremely excited Boss Ding, he silently took out a mask from his pocket and put it on.

"Family, look at this skilled disembowelment technique. Without damaging the appearance, the duck's internal organs are taken out. My employees are all learning it seriously!"

This is the video that the excited boss Ding took when Lin Zhou disemboweled the duck and posted it on WeChat Moments.

Then he saw Lin Zhou pumping air into the duck and started again.

"My goodness, this is the first time I've seen the production site of roast duck. Let me show you how roast duck is made. The air is so good that the duck swells up all of a sudden. It's more exciting than watching a balloon being inflated. Let me show you the roast duck made from live ducks. It's right at the door of my farm. Come if you want to eat it"

Lin Zhou:......

If the owner of the farm hadn't helped him promote it for free, Lin Zhou would have almost had a social phobia attack.

I didn't expect that he would appear in the Koucheng breeding circle in this way one day.

Masks are really a good thing!

After posting two WeChat Moments in a row, Ding Chao watched Lin Zhou's actions with an unsatisfied look.

"Boss Lin, what should we do next? If you need anything, I have it in my farm."

Lin Zhou: "Use hot water to scald the duck skin."

"I have hot water, I always keep it ready, wait a minute, I'll have someone bring a bucket."

Lin Zhou opened his mouth, wanting to say that he was prepared, but seeing the back of the farm running back to get hot water impatiently, he silently put down Erkang's hand.

Ding Chao followed Lin Zhou throughout the roast duck making process and posted five or six Moments.

It was directly swiped in his Moments.

It really attracted a lot of people who saw it in Moments.

This clean and transparent roast duck made from live ducks is rare.

If you come across it, you will be sorry if you don't have one.

"Hey, Boss Ding, do you have roast duck for sale? When will it be out of the oven? Give me one."

"It will be out of the oven in 40 minutes. Come quickly if you want it. I have already reserved several. I told you, I ate it yesterday. It was so delicious. It is not the same level as ordinary roast ducks. Just eat it."

"Hahaha, don't say that because you raise ducks."

Ding Chao was immediately unhappy when he heard this, "Hey, why would I lie to you? This roast duck is not delicious, come and hit me!"

Lin Zhou, who was busy inflating the next batch of ducks, heard this and looked at Ding Chao in surprise.

Good guy, the roast duck will be out of the oven soon. If Lin Zhou doesn't give this first roast duck to Boss Ding, he will feel guilty.

After hanging up the phone, Ding Chao said to Lin Zhou with a smile: "Boss Lin, there is another roast duck. If you buy ducks from me to do business, don't worry about business!"

Lin Zhou looked at Boss Ding, who looked like he was protecting him. He opened his mouth and wanted to say that he was not worried, but he closed his mouth and nodded.

Compared with Boss Ding, he found that he was not cut out to be a businessman.

On the other side, Boss Yang of the farmhouse saw Ding Chao's circle of friends and immediately felt bad.

He made a lot of money yesterday by selling roast duck in one night, and sent messages to many old customers to invite them to come for dinner.

Business is booming.

Now that the roast duck stall has been posted to Boss Ding's circle of friends, what will he do if it becomes famous and he can't sell it?

Boss Yang had just arrived at the farmhouse and hadn't even sat down yet, so he hurried to the farm.

He hadn't done any business today, but he had already booked several tables of customers who wanted roast duck. He couldn't afford not to buy roast duck!

Boss Yang hurriedly came to Lin Zhou's stall.

Lin Zhou had just finished processing the second batch of ducks and hung them on the pole to dry.

The aroma of the roast duck in the oven was already very strong.

"Master, Master, bring me 40 roast ducks!"

Lin Zhou was called Master, and he didn't react for a moment. He was called.

Then he thought that people who make roast ducks usually don't call chefs, but Masters.

This is a courtesy to people who are better than you in some aspects.

It is estimated that in the eyes of this diner, his roast duck skills are very outstanding, so he called him Master.

Lin Zhou responded, stood up and said: "We have to wait for the last two batches, this batch has been reserved."

Yes, in just a short time, the farm owner helped him sell a lot of ducks.