Chapter 379 Have domestic roadside stalls evolved to this level?

Chapter 379 Have domestic roadside stalls evolved to this level?

"Hello, what do you need to order?"

After Lin Zhou finished speaking, Su Xi counted the number of people in the crowd and ordered thirty egg burgers at once.

Heard of this number, Lin Zhou was stunned for a moment. Six people eat thirty?

Although surprised, Lin Zhou didn't say anything.

Before, there was another diner who ate more than twenty grilled cold noodles by himself.

The existing egg burgers were not enough, so he packed the existing egg burgers and handed them to them, letting them eat first, and he was making the next one.

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Su Xi and others are international students who came to Eguo for tourism during the holiday. They thought that since they came to Eguo and it was so close to China, they could eat something before going back.

Then they came here by boat early in the morning.

Several people took the egg burgers and ate them.

When it comes to studying abroad, eating is really a big problem for them.

Although there are Chinese restaurants to satisfy their cravings, the taste is still somewhat different from that in China.

Also, although some Chinese dishes can be eaten.

But there is really no chance to eat snacks like egg burgers.

There are very few roadside stalls abroad.

Some snacks that they have eaten since childhood cannot be bought even if they have money.

Holding the egg burgers now, they are all a little excited.

Then they can't wait to eat a bite of the egg burger, and their expressions are as if they haven't eaten for 800 years.

The foreign students who watched widened their eyes in surprise.

They looked like they hadn't eaten for 800 years when they met the egg burger, which was really eye-catching.

Su Xi showed a surprised expression when he took a bite of the egg burger.

Damn!

Among the six people, three Chinese students couldn't wait to take a bite, and they all looked at each other with wide eyes in surprise, obviously shocked by the taste.

As Chinese people, they all know this taste.

However, the remaining three foreign students held the egg burgers without knowing why, and were confused by their state before they had time to eat.

"Xi, is there anything wrong with this food?"

"It's delicious, try it, it's so delicious!"

After reacting, Su Xi chewed it in big mouthfuls, and urged the three foreign classmates to try it.

They had never eaten such delicious food since they were young.

Have the roadside stalls in China evolved to this level?

I can't imagine how much he missed in the past few years of studying abroad.

Then, under his urging, the foreign students who took the egg burger and tasted it also exclaimed with exaggerated and outrageous expressions.

The egg burgers in their hands had actually been left for a while, and the crispy shell on the outside was not as crispy as when it was just out of the pan.

But because of the sauce, the dough was no longer crispy at this time, but it was more flavorful.

The spicy sauce matched the crispy egg burger on the outside and tender on the inside, and the combination of eggs and fresh meat was really a perfect combination.

This classic combination, plus a little pickled mustard, has an innovative taste and a breakthrough in taste, and it is so delicious that there is nothing to say.

The three foreign students nodded excitedly, with egg burgers in their mouths and no time to talk.

The soft and crispy dough, the tender and charred eggs, and the fresh and tender meat, the key is that when you bite it, there is oil flowing down the gap.

You can imagine how fresh the gravy is, how can you bear to waste it, and you are eager to take another bite to catch the gravy before you finish eating it.

Then your mouth is full, and you chew it again, feeling the delicious taste blooming in your mouth. At that moment, the feeling of satisfied appetite is really fascinating.

Several people made sounds of praise while eating, and the key is different languages.

Lin Zhou saw this scene, and the corners of his mouth twitched.

Although the egg burger is delicious, isn’t this too exaggerated?

Then he heard several Chinese-looking diners in the crowd speak.

"I've been abroad for so long, when have I ever eaten something so delicious!"

"It's really a good idea to come to Eguo this time."

A group of them came here for tourism because they heard that there are many beautiful women in Eguo. When they arrived, they learned that this place is only one street away from Baihe in China. It takes only seven minutes to get here by boat, and there is no visa, which is very convenient.

After partying all night, they came to have breakfast early in the morning, focusing on speed.

Not to mention, the lively atmosphere in China really made him feel the joy of returning home immediately.

He couldn't stop eating.

The hot egg burger instantly soothed his spleen and stomach after drinking all night, and even his eyebrows and eyes were relaxed a lot after staying up late.

"Brother, your cooking skills are good. The egg burger is so delicious. Where are you from?"

After a group of people praised, they finished the egg burgers in their hands and looked eagerly at the sizzling egg burgers in the pan.

They were full of curiosity about the production process of such a delicious egg burger.

"What is this, lettuce leaves? I didn't see them in the egg burger. Is this pickled mustard or radish, corn kernels, so many ingredients!"

Watching Lin Zhou making the egg burger, these people kept talking.

When they saw the chopped green onion, they asked if it was green onion or shallot.

At first, Lin Zhou had time to reply to them.

But when these people even asked about his sauce, he was too lazy to answer.

So he replied with four words, "Trade secret."

...

There were quite a lot of foreigners in the morning market.

No matter where you are, when there are people queuing and gathering at a snack stand, it will always attract some people's attention.

Especially when the stand exudes a charming fragrance.

That is the best sign to attract customers.

Lin Zhou saw more and more people gathering in front of the stall, and there were many foreigners.

Then Lin Zhou couldn't understand what they said, and he felt very uncomfortable.

Before setting up the stall, he didn't know there would be so many foreign customers.

If he had known this, he would definitely bring a translator.

At this time, Su Xi, who was still waiting for egg burgers in front of the stall, noticed Lin Zhou's situation and took the initiative to help introduce the egg burgers sold by Lin Zhou in a foreign language.

The price was written on the small blackboard on the stall, and it was seen at a glance.

At this moment, Su Xi's favorability towards egg burgers was bursting. This egg burger simply gave his stomach, which had been suffering in a foreign country, a new life.

At this moment, this egg burger is his god!

When he introduced the egg burger, it was called emotional, excited, and shaking. He was full of Amway.

He sold more than ten egg burgers to Lin Zhou at once.

After confirming the requirements of these foreigners, Su Xi relayed it to Lin Zhou.

"Boss, four fresh pork, three beef, and 10 cheese and ham."

After hearing this ratio, Lin Zhou finally understood what those big brothers meant when they said that foreigners would definitely like it when they first set up the stall in the morning.

It is indeed very popular.

The salty and milky flavor of the cheese itself, plus the corn kernels and the smoky salty and fresh flavor of the ham, are indeed fascinating.

(This chapter has been revised once. If you don't think there is a problem, then you should read the revised version.)