Chapter 80:

Seeing the figure of the car running away, the vengeful chicken ancestor chased and sprayed several fireballs, clacking and clamoring: Little bastard, don't run if you have the guts!

Chunmianhu pretended to be Huwei and sprayed a little Mars: Don't run away if you have the guts!

"Everyone is gone, what's the use of being fierce now." Lin Ling reached out to hug the clamoring Chun Mian, "Don't spew fire everywhere, don't light my firewood."

Chun Mian stretched out her head to rub Lin Ling's arm: I can't.

Before Chunmian could reach her, Xiaolu jumped out and smacked Chunmian's chicken head with her body: "Don't rub."

Chun Mian, who was raised by starlings, didn't allow herself to be bullied. She pecked dissatisfiedly at Xiaolu: It's none of your business.

Xiaolu jumped up and put her hands on her hips: I am the boss of the family.

Chunmian's newborn calf is not afraid of tigers, but it is not afraid of Xiaolu. Besides, it has a father and an ancestor: Come on! fight!

"I'm so annoying to you two." Lin Ling raised her hand and threw Chunmian and Xiaolu out of the mess, then turned and walked towards the village. Boil a pot of water and let it cool down until she comes back to drink.

The cold chicken at noon was a bit heavy, and Lin Ling was a little thirsty, so she drank it with water.

Xia Mo said: "When the pigs grow up, we will send them to them, okay?"

Lin Ling glanced at Xia Mo suspiciously.

Xia Mo explained: "They ate our two chickens, it's disgusting."

Lin Ling nodded in agreement, "They are not allowed to come in from now on."

Because his chicken was missed by others, Xia Mo said angrily, "That person is so annoying."

"I don't like it either." Lin Ling already remembered who the big K was, and he was the one who sneered at them when they left the safe zone.

Probably because of his strong ability, coupled with his young fame, he was praised too much, so he was extremely publicized, which formed the opposite contrast with other people.

Lin Ling doesn't like this person, but he has no ability to confront him, so he can only live with his mouth: "He bullied our chicken ancestors when he came to the door. We wish him to choke to death when drinking water, drown to death when taking a bath, and choke when eating. die."

Xia Mo nodded in agreement, "If you go out, you will be crushed to death by the bird droppings from the flying birds."

"...Then this flying bird must be very big." Lin Ling teased Mo Xia for a few words, and then said after he calmed down: "The little piggy must be hungry, let's go pick some potatoes and cook them into pig food for him." Piglets eat."

In fact, it is better to raise pigs and feed sweet potatoes, but Lin Ling only exchanged more than a dozen catties. Before the mass planting, potatoes can only be used as the staple food for piglets. At the end of summer, I think wild boars eat raw food, and two piglets are also fine. , "Can't it be eaten raw?"

"They're still too small, it's best to feed them cooked. And potatoes can't be eaten raw, they can only be fed to them after being cooked." Lin Ling looked at the big and round potatoes, feeling a little uncomfortable I'm willing, many people can't even eat potatoes, but the piglets she raises actually eat them. If people find out, they will probably become a moral model to accuse her.

Fortunately, they live in a remote place and there are no neighbors around, otherwise it would be too embarrassing for her to try to hide all day long.

Lin Ling took out a basket of potatoes, moved them to the edge of the field to wash them, and then went home to cook pig food in an old iron pot. When it was almost cooked, he added some dirty celery leaves and cabbage shaved at noon Leaves, stir together to turn off the heat.

Let it cool down for a while and then feed the two piglets. After the piglets left their mother pigs, they never ate again, and they were already very hungry.

When the pig food was poured into the stone trough, the two little pigs came over smelling the aroma, and started eating.

"They like to eat." Xia Mo, who was lying on the fence, watched the two little pigs burying their heads in eating in surprise. "They must be very hungry."

Brother Chou stared at the two little pigs and licked the air with his tongue: How long will it take for them to grow up?

"One year." Lin Ling paused, "Even if they grow up, they can't eat them. We need to let them continue to give birth to piglets, and they can eat them after they are born."

The starling fluttered its wings and said that the wait was too long.

"From nothing to something is a very long process, but no matter how long you have to wait, it's worth the wait." Lin Ling looked at the two little pigs who were humming and begging for food after eating, and frowned: "Still hungry? "

Xia Mo looked at Lin Ling and begged, "Can I get some more for them?"

"Yes." Lin Ling sighed, "It's really greedy."

Xiaolu shook the leaves: Zhu Bajie is very greedy.

Starling: "They are not Zhu Bajie."

Xiaolu: Then they are all pigs, they must be the descendants of Zhu Bajie.

The starling thought about it carefully, and there seemed to be nothing wrong with this statement.

Xiaolu climbed onto the fence of the pig house, raised the leaves and said: Since they are the descendants of Zhu Bajie, they should also have a name.

At the end of Xia, Brother Chou and Dahei looked at Xiaolu one after another: "Give them a name? What should I choose?"

Mynah immediately volunteered, "I'll get it."

Little Green didn't give the starling a chance to name it, it patted the leaves: the one with the black flower on its back is called Zhu Jiujie, and the one without the black flower is called Zhu Shijie.

At the end of Xia, the couple thought it was good to follow Zhu Bajie's surname pig, so they happily accepted the new names of the two little pigs, and began to shout: "Zhu Jiujie, Zhu Shijie, eat more, you must grow up quickly Oh."

Lin Ling:? ? ?

Just be happy.

After the little pigs finished eating the pig food in the two-stone trough, Lin Ling felt that he needed to plant another batch of potatoes, "Clean it up, let's dig the land and plant dozens of acres of potatoes."

Xia Mo was stunned for a moment, "Sister, didn't you say you don't want to plant?"

"Little pigs eat a lot, so we have to plant some." Originally, there were a lot of potatoes stored, and Lin Ling also planned to suspend them for a few months, but now seeing the food intake of the little pigs, he had to plant them in advance.

"Let's go, dig a ditch." Lin Ling led Xia Mo to plant another 50 acres of potatoes. After planting, half of the potatoes received before were used up, and the remaining potatoes were enough for hundreds of chickens. Been eating with two little pigs for months.

Because there were a lot less potatoes, Lin Ling didn't have any chicks to hatch for the time being, so they used them for extra meals. One morning from the eggs he saved up every week, he shared a boiled egg with everyone, and in the evening, he added another egg with starch to make pancakes.

With such a score, the eggs are consumed very quickly. Besides, the starch is also consumed super fast, so Lin Ling made some more.

This time it was much easier to make starch than last time. I just used the machine I brought back from the last time I went to G City to crush it. I crushed two thousand catties at a time, and then filtered the sediment.

Everyone gathered around the starch deposited under the threshing bucket, "Is it all made into delicious cakes?"

"Let's eat in a different way." When Lin Ling was flipping through the book yesterday, she saw the process of making vermicelli. She decided to try making handmade vermicelli by herself: "Let's make vermicelli."

At the end of Xia, his face was full of bewilderment, "What are vermicelli?"

"It's a kind of food made from starch." Lin Ling turned over the book on folk customs and traditional crafts from various places yesterday, "When it's ready, we can use it to cook chicken, and we can also make hot and sour noodles breakfast."

At the end of Xia, just hearing the name of vermicelli, he couldn't imagine what it looked like, and he didn't know if it was delicious. "Is it delicious?"

"It should be delicious." Lin Ling is making vermicelli for the first time and has no experience. The vermicelli may not taste very good: "Let's try it first. If it tastes good, make more. do some."

Under the expectant eyes of everyone, Lin Ling started making vermicelli according to the steps recorded in the book.

Handmade generally choose the colander-style production method, first make the starch into thick paste, knead it vigorously, then put it in the colander, squeeze out the slender vermicelli into the hot water, boil and gelatinize Finally, take it out and put it in cold water to cool and form it. After forming, take it out and let it dry.

It is very simple in the book, but it is really two things in practice.

From afternoon to night, Lin Ling tried more than a dozen times before finally making a shaped vermicelli.

Xia Mo, who had been watching her all afternoon, looked at the off-white vermicelli in the bucket, and couldn't help but ask, "Is this ready?"

"Forget it...it's done." Lin Ling looked at the vermicelli of different lengths in the bucket, feeling a little guilty.

"Sister, you are amazing." Mo Xia looked at Lin Ling with admiration, thinking that she could do anything.

Lin Ling looked at the messy vermicelli and rubbed his ears embarrassingly, "Let's taste it first, if it's okay, make more and dry it."

Xia Mo's eyes lit up, "You want to eat chicken again?"

Xiaolu, Brother Chou, Starling and Zuzuji all looked at Lin Ling one after another, want to eat chicken again?

"I won't eat it for now, try cooking some hot and sour noodles." Lin Ling asked Brother Chou to boil a pot of boiling water with electricity, and she put the long and short noodles in the bucket back into the water to boil, and then added Add a few vegetable leaves and simply cook it.

While the noodles were cooking, she started making the soup base.

Hot and sour noodles, as the name suggests, are sour and spicy noodles.

But no vinegar.

So in the end it became only chili powder.

After the powder is cooked, take it out and put it into the prepared seasoning, stir it and it's ready to eat.

Although there is no vinegar, the taste of onion, ginger, garlic and chili oil is not bad.

"Is it tasty?"

"Super delicious." Xia Mo, who was the first fan, felt that the door of the new century had opened. The taste was smooth and elastic, and the taste was much better than he imagined. "I thought it looked like snot, so It won't taste good, but I didn't expect it to taste so good."

"Snot?" Lin Ling, who was still eating very well, looked down at the powder in the bowl. The shape was rough, almost as thick as a little finger, and it really looked like snot.

She was holding the powder, and suddenly she couldn't eat any more.

Xiaolu laughed and trembled: You don't want to eat? Then I help you?

"No." Lin Ling directly refused. Although the appearance is not very good, the taste is very good.

The vermicelli that was often eaten before the end of the world were all mass-produced by machines, and some additives were more or less added to them, but this one was made by her hand, blessed with wood-type abilities, and tasted pretty good. The only drawback is that it lacks A little vinegar.

Don't know how vinegar is made?

If it was easy, she learned to do it herself.

After eating the hot and sour noodles with a little regret, Lin Ling started making vermicelli again. With the experience in the afternoon, she made it quickly and well this time. After working half the night, she made nearly 100 catties of vermicelli.

After cooling and setting, Lin Ling hung them all on the rope, drying them row by row, and after drying, put them away and store them, so that they can be eaten when they want to eat in the future.

Thinking of the lack of jealousy, Lin Ling searched the book again, but couldn't find any relevant information. After some hesitation, she found the chat interface with 1200: "Do you like to be jealous?"