Chapter 74: What is soy milk?

Chapter 74: What is soy milk?

  Chapter 74 What is soy milk?

   Nangong Anshan asked: "Brother, are you going to sell both of them at the same time?"

   "Yes, I have raised this ewe since I was a child. If it weren't for the family's urgent need for money, I would not be willing to sell it."

   Nangong Anshan said: "That's okay, I bought them all, how much is the total?"

  The sheep seller was surprised and said, "Do you really want to buy it?"

"Um."

   "Then five taels of silver."

  Nangong Anshan didn't bargain, she knew that this was the real price, ewes were originally more expensive than rams, and there were only two of them, so she said straightforwardly: "Okay, it's only five taels of silver."

   After finishing speaking, she took out five taels of silver and handed it to him.

The goat seller took the money, put the rope leading the ewe in her hand, and said: "Although the lamb will follow the ewe, but there are many people in the city and there are many carriages, accidents are easy to happen, and it is easy to get lost." , let’s tie it to the cart, it’s safer.”

  Nangong Anshan nodded: "Well, I will listen to you."

  After buying the sheep, she went to buy some necessities, and then left the city gate with the two sheep.

  The lamb couldn't keep up with her, so he put it on the cart.

   An hour later, she returned to Liuye Village.

  People in Liuye Village saw that she had bought a sheep, and some people asked curiously, "Ashan, is this the sheep you bought? What are you buying the sheep for?"

   Nangong Anshan was in a hurry to go home to show her family the sheep, and didn't say much to them, just said: "It's useful."

   Seeing her anxious look, the others stopped asking.

   Soon she returned home.

  Nan Gongsheng and his younger brothers were preparing the dishes to eat later, and when they saw their younger sister coming back with two sheep, they all ran over excitedly.

   Nangong Yao excitedly said: "Sister, you bought sheep, are we going to eat sheep today?"

   "..." Nangong Anshan smiled, "Don't eat sheep, but goat's milk."

  Ayao is really a foodie.

  Nangong Sheng said: "Ashan, did you buy the sheep to drink its milk?"

"Yes, when everyone is growing their bodies now, milk is indispensable. I saw it on the way back, so I bought it. From now on, everyone will have a glass of goat's milk every day, so that the body can grow well. Especially A Niang and Third brother, people with weak bodies are most suitable for drinking milk."

  Yang Ruolan said: "Ashan, but goat's milk has a strong smell. I drank goat's milk when I was young, and it was very bad. I'm worried that everyone won't be able to drink it."

  Nangong Anshan said: "It's okay, I have a way to get rid of the smell, so that everyone can drink it."

   Turning her head, she saw the fourth and fifth brothers and the younger sister squatting in front of the lamb, looking at it curiously.

  She said: "Fourth brother, fifth brother, little sister, I will leave the work of raising sheep to you from now on. You are responsible for feeding them every day, okay?"

  The three nodded at the same time: "Okay."

  Nan Gongcheng said: "Sister, what kind of grass do the sheep eat, we have never fed the sheep."

  Nangong Anshan took the grass off the cart, which she found on the road, "It's this kind of grass, you can just find this kind of grass for them to eat in the future."

   "Okay, just listen to Sister."

"However, in order for the sheep to produce more milk, you can give it soy milk, which is made of soybeans. When I came back this time, I also bought a few small stone mills and a lot of soybeans. After grinding the soy milk and cooking it, I can feed it. Yes. Of course, if you like to drink soy milk, you can also drink it. Soy milk is really very nutritious."

  Soybeans are all unlocked in her space, as many as she wants, she originally took them out to make soy sauce, but unexpectedly met a ewe.

  Nan Gongxiu asked: "What is soy milk?"

   Nangong Anshan said: "I will demonstrate it to you tomorrow and you will know."

  After she wiped the goat's stomach clean, she began to milk the goat.

   It was the first time for the others to see her milking goats, and they all gathered around her, watching curiously.

   Nangong Anshan said as she squeezed, "This is how goat milk is squeezed, you can't use too much force, otherwise it will hurt the sheep, and it won't want to be squeezed."

  Everyone nodded.

   Soon, she squeezed more than two catties of goat milk, "The lamb still needs goat milk to grow strong, so don't squeeze too much each time."

  Everyone nodded again.

  Nangong Anshan put the pot filled with goat milk on the stove, and after it boiled, she put some wild fruit juice she found on the road into it.

"Although the freshly squeezed goat's milk is very fresh and still warm, it must be heated before drinking in order to avoid stomach pain after eating it. The sour taste of these wild fruits can remove the smell, and it can be eaten after it cools down later. drank."

  Several people said at the same time: "Yes."

  She started soaking soybeans again.

  There is no soymilk machine here, so we can only use the oldest method to make soymilk.

  After soaking the soybeans, she said: "Soybeans have to be soaked for at least four hours before they can be used. Let's let them soak first, and I will teach you how to make them tomorrow."

  Everyone nodded at the same time.

   Nangong Anshan saw that the goat milk was getting colder, so she poured a glass of goat milk for everyone.

  Yang Ruolan smelled that the goat milk really had no smell, so she gulped it down and finished it quickly.

   "Not bad, it's delicious."

  Others began to drink it.

   After everyone finished drinking, they all spoke:

   "It's delicious, and it really doesn't have any smell."

   "The milk flavor is very strong and the taste is very special."

   "It's really delicious."

   "Sister, I want to drink tomorrow."

  …

  Seeing that they didn't reject them, Nangong Anshan felt relieved, she didn't waste her trouble, and said with a smile: "Okay, I will drink it every morning from now on, so that my health will be better if I drink more."

  Nangong Sheng said: "Ashan, take a rest, I will cook today, and I have watched you cook many times, and I probably know what you have done."

   "Okay." Nangong Anshan said: "Then I will do other things."

   She is about to make her sesame oil.

  She took out some sesame seeds from the kitchen and prepared to make sesame oil.

   She also plans to make soy sauce at the same time. Before making soy sauce, soybeans need to be soaked for more than four hours. She also soaked soybeans for soy sauce just now.

   Nangong Xiu looked at Zhima and said, "Ashan, what is this?"

   "This is called sesame, I found it on the mountain, and it is also used to make oil."

   "Make oil? Our family already has a lot of peanut oil?"

   "It's not the oil for cooking, it's the oil for seasoning, that is, the oil that makes the dishes delicious. You'll know when I make them."

   Nangongxiu stopped asking when he heard the words. Ah Shan must have her own reasons for what she did.

   Soon, Nangong Sheng prepared the food.

   Nangong Anshan tasted it, nodded and said: "Well, not bad, the taste is similar to mine, second brother, you are quite talented in cooking."

  Nan Gongsheng patted his head and said, "After that, Second Brother will often make it for you."

  Nangong Anshan smiled and said: "Then please trouble the second brother."

  (end of this chapter)