Chapter 289: making jelly

  Chapter 289 Making jelly

  His phoenix eyes blinked, where did the water come from on his face?

"Ha ha…!"

  Yang Lan'er saw her youngest son being funny, covered her mouth and leaned back laughing.

   "Tan Hankun! You blow it when you blow it, what are you drooling about?" Tan Anjun wiped his face, and the emotion just now disappeared.

   "Brother Kun, good or bad! Haha...!" Several little kids couldn't help laughing.

   Baoer ran over, holding the cup in one hand and the teapot in the other, showing a pure smile: "Daddy, are you thirsty? Please drink some tea, my son has brought the teapot."

Tan Anjun was stunned for a moment, looking at the innocent eyes of the eldest son, the corner of his mouth raised slightly, took the teacup and rubbed the heads of the two sons: "Yu'er, Kun'er has grown up, and I know how much I love my parents. Dad is very pleased to take care of his parents."

   "Well, Daddy, drink quickly."

   "Good" lifted the teapot and drank a few cups in one go before quenching his thirst.

  Yang Lan'er glanced at the bamboo basket next to her, and said pleasantly, "Master, have you already picked the succulent fruit?"

   "Well, didn't you always want to pick it? Seeing that you were sleeping soundly, I didn't wake you up."

   "Auntie, we all picked it up and went with uncle." Chen Yang laughed.

  Xiaoyingzi leaned close to Yang Lan'er, and asked with a smile, "Auntie, why are you picking this fruit?"

  Yang Lan'er raised her head, looked at her children with big clear eyes, looked at herself curiously, and said with a chuckle: "It can be delicious, let's go! Let's go to the kitchen to make it together?"

   "Okay, okay, let's go, hurry up."

   "Wow, delicious, let's go."

   "..."

  Yang Laner took the children all the way to the side kitchen.

  Hearing the cheers of the children, Su Yongyuan came out of the study, poked Tan Anjun's arm, and saw that the children had already entered the kitchen.

   "What's the matter? What's delicious?"

  Tan Anjun retracted his gaze, raised his hand and patted the arm that Su Yongyuan had poked, and said in disgust, "Don't poke me, are you doing the same thing to girls?"

  Su Yongyuan: "..."

  Looking at his finger that poked him just now, I felt an urge in my belly, I really wanted to chop it up, and make you a bitch!

   "Oh, by the way, Ah Zheng, your dialect is quite charming." Tan Anjun raised his foot as if thinking of something, and turned around jokingly.

  Su Yongyuan: "..."

  He suddenly regretted coming back here with him. I wonder if it's too late to regret now?

  Yang Lan'er entered the kitchen room, just after cleaning up the long chopping boards in the kitchen room, she saw Tan Anjun following in, and said with a smile, "Why did you come in, you don't have anything else to do?"

   "There is nothing to be busy with."

   Besides, he doesn't know how to do farm work, so he has nothing to worry about leaving it to Zeng Qingsheng to take care of it.

"Oh,"

   Tan Anjun looked at the knife in his little wife's hand, reached out and grabbed the kitchen knife from her hand, and said with a smile, "What do you want to cut with a knife? My husband can help."

  Yang Lan'er glanced at him, clapped her hands and smiled and said, "Okay, you can help me cut these pears into two pieces, and I'll go back to the room to get a piece of gauze. The children are waiting for me."

   "Mother (aunt), hurry up."

   Tan Anjun nodded to her, and then smiled at the children: "If you have nothing to do, take the scallops out of the bamboo basket and put them on the table."

  "Okay" When the children heard that they could help, they hurriedly grabbed two handfuls of scallops from the bamboo basket and put them on the table.

  Yang Lan'er went back to the room and took a piece of clean gauze, and taught the children to dig out the seeds from the cut pear.

  Everyone divided the labor and cooperated. After digging out all the seeds in the pear, Yang Lan'er wrapped the seeds in gauze, tied the opening tightly, and soaked them in cold boiled water.

  (end of this chapter)