Chapter 454 457. Fisherman’s Cuisine (1/5)

Chapter 454 457. Fisherman's Dishes (15)

After the fish roe was steamed, he took it out and quickly used ice cubes to cool it.

The contrast between high and low temperatures will cause gaps between the fish roe, which can be crushed into small pieces at this time.

After putting the fish roe in place, he took out the chives and chopped them into small pieces, and finally used egg white to mix the fish roe and chives together.

The rest was simple. Heat the oil in the pan, add the fish roe and stir-fry quickly, and finally add the eggs to make an omelet, then put the fish roe in it and wrap it up. Just a little preparation is enough for this dish.

Because everyone has different tastes, Ao Muyang put cumin powder, pepper salt powder, chili powder, black pepper powder and other seasonings on the plate, so you can adjust the flavor you want.

In addition, he knew that Lu Zhizi's friends usually stayed in the city, and no matter how delicious or expensive the food in the city was, they must have come into contact with it. After all, these people were reported by the province.

So he prepared a lot of wild vegetables and seaside specialties. As a chef, he knew the preferences of diners very well.

The weather is hot, so there is a dish that is very suitable, that is sea jelly.

Jelly is one of the most common raw materials in home cooking, and sea jelly is similar.

He made sea jelly himself, which is not difficult. He used a pressure cooker to stew seaweed vigorously. After stewing, he used a strainer to filter out the unmelted seaweed grass scraps. The remaining seaweed water was iced and solidified in just half an hour.

This is authentic sea jelly, made purely of seaweed. The elasticity is worse than that on the market, because many sea jelly on the market add edible gel to it. Although there is no problem with safety, the taste and taste are quite different.

Cut the sea jelly into small pieces, he mixed one portion with chili oil and coriander, and another portion with mashed garlic.

In addition, there is salty Chinese toon in the refrigerator. He chopped it up and made a Chinese toon egg pancake, which can be used as a dish or a staple food.

Old man Ao Zhibing had nothing to do, so he went to the mountains in the spring to collect a lot of wild vegetables such as purslane. Ao Muyang asked him to make a basket of purslane buns.

There was also mountain fern, which was sent by Song Qiumin. The fern had been dried, chewy and delicious, so he used it to stir-fry shredded pork.

Dandelion can also be used for cooking, it can be used to make soup. This wild vegetable tastes sweet, is mild and slightly cold, clears away heat and detoxifies, and is diuretic and dispersing. It can be seen in many Chinese medicine ingredients.

He remembered that there were water celery by the Longxian Lake and the South River in June, so he asked Ao Zhibing: "Master Bing, is there any water celery now?"

Ao Zhibing took off his pipe and smacked his lips, saying: "Let's go to the lakeside and take a look. The South River is almost dry, and the water celery is dead even if there is any."

Water celery is a common wild vegetable in the local area, and it is also a Chinese medicine, which is said to be able to cure insomnia and dreaminess.

When Ao Muyang was in high school, he always suffered from insomnia because of the academic pressure. At that time, his parents often cooked water celery for him. Now he no longer suffers from insomnia, and he can no longer eat the water celery cooked by his parents.

Thinking of this, he felt a little depressed. Just when he wanted to go out for a walk, he went to the lake to wander around.

There were more boats on the lake, and more tourists. Some smart fishermen set up tables under the shade of trees on the shore, caught lake fish and cooked them on the spot to entertain tourists, attracting many people to eat by the lake.

Seeing Ao Muyang, the villagers greeted him one after another: "What are you doing, village chief?"

Ao Muyang smiled and said: "I'll take a look around and find some water celery to eat."

The method of cooking water celery is relatively simple, basically making sauerkraut and pickles. The locals are tired of eating this thing, and usually no one comes to dig it, so there are a lot of them.

In addition, water celery and poison hemlock look very similar. If you don't know how to dig it randomly, it is easy to get into trouble. In this way, children dare not touch it, which further guarantees the number of their populations.

Ao Muyang knew the difference between water celery and poison hemlock, after all, he had eaten it for several years.

After walking around the lake, he soon saw a field of water celery.

The water celery in June had just grown, and most of them were still seedlings. It would take until July and August for them to become more common.

Such water celery was also fresh and tender, so Ao Muyang rolled up his trouser legs and went down to pick some.

While he was digging water celery, he saw a dark and thin child in a baggy school uniform also busy.

The child's skin color and appearance were obviously from a fishing village rather than from the city, and it was not over yet, so the children in the fishing village should all be in school.

So Ao Muyang asked: "Hey, whose son are you? Why don't you go to school at this time?"

The child stood up and glared at him, saying: "You are the son."

This was considered an insult, but Ao Muyang was not angry after hearing her words. It turned out that this was a little girl, but she almost shaved her head and had a shriveled body, so she looked like a boy without speaking.

Ao Muyang smiled and said, "Oh, it's a girl. Whose girl are you? I think you look familiar..."

"None of your business." The little girl glared at him fiercely.

The general on the shore felt her hostility and barked twice in a show of force: "Woof woof woof!"

Seeing the fat and strong big dog on the shore, the little girl subconsciously took two more steps into the water, and then she showed a more ferocious expression on her face and shouted loudly: "I'm not afraid of your dog, don't think I'm afraid, if it bites me, I will smash its head with a stone!"

Seeing that he failed to scare the other party, the general stuck out his tongue and stopped barking.

Hearing her say this, Ao Muyang suddenly remembered where he had seen her: "Ha, I met you last year when I was touching the cicada monkey, right? I also brought this dog with me at that time."

The girl stared at him and said, "Yes, what's wrong? I know you, Ao Muyang from Longtou Village."

Ao Muyang smiled and said, "Nothing, I just remembered that I had seen you before. Which village are you from? Da Liu Village? Longwang Village? I haven't seen you much."

The girl spit at him and said, "Is it your business? They say you like to meddle in other people's business, and you really care about a lot!"

If an adult man from another village spoke to him like this, Ao Muyang would definitely teach him how to behave, but since it was a little girl, he couldn't be violent.

But he still had a trick, so he threatened her: "You may not know that my girlfriend is a teacher in your school. I will tell her that you skipped school to dig water celery, and see how your teacher will deal with you."

The little girl said: "I know, Teacher Lu, but she is not my teacher, I don't have a teacher."

After a pause, she glared at Ao Muyang fiercely: "Teacher Lu is so good, how could she like someone like you? You must have deceived Teacher Lu!"

Ao Muyang was helpless. This was the first time he was defeated in a confrontation with a villager.

Just when he had picked enough water celery, he went ashore, shaking his head as he walked: "I didn't provoke you, little girl, don't bully me."

The little girl looked very arrogant and shouted from behind: "Why didn't you provoke me? You wanted to steal my cicada monkey last year, and now you want to steal my water celery, why didn't you provoke me?"

Ao Muyang rolled his eyes and said: "Do cicada monkeys and water celery have owners? No, they are wild, how can this be considered stealing? Forget it, I won't argue with you, bye, wait for your teacher to deal with you!"