Chapter 224 Shouldn’t we ask about this?

Chapter 224 Shouldn’t we ask about this?

He saw that the oven had an air outlet, so he walked out to smell the fragrance, who was he trying to kill?

"Okay...Okay.

Dadong was in a daze and put all the dead ducks hanging in the yard into the fresh-keeping box, and then moved them to the tricycle.

Lin Zhou also changed his clothes and prepared to set up the stall.

Dadong originally wanted to ask, it's already past five o'clock, and you're still setting up the stall, but then he remembered that the boss had set up the stall in the middle of the night before, and he stopped talking immediately.

"Okay, you can get off work too"

Lin Zhou waved his hand and let Dadong go off work.

This made Dadong, who didn't get to eat roast duck, very disappointed, and he looked at Lin Zhou's back eagerly.

I really want to know where the boss is setting up the stall, can he buy one!

I really want to eat it!

But isn't it bad to find out the boss's whereabouts?

Although Dadong got off work, his things were still in the company, so he went back to Ziyuan Building.

When the company employees saw him coming back, they were all excited and surrounded him.

"Dadong, what did you eat at the boss's place?"

"What delicious food did the boss make? "

Dadong shook his head listlessly, "The boss made roast duck, but I didn't get to eat it. The boss went to set up a stall."

When they heard this, everyone was excited at first, and then asked for the specific address.

"Where is the stall? We can go buy it!"

"I didn't ask." Dadong smiled innocently and scratched his head.

This made the employees silent.

No, you were very smart when you recommended yourself to the boss.

How come you haven't heard anything now!

"You have to ask about it?"

"You came back empty-handed. I can't imagine how delicious the roast duck made by the boss is. How did you hold it back? "

Dadong was too timid to say anything. He really wanted to ask.

But he didn't dare.

Colleagues sighed and returned to their seats to continue working.

Lin Zhou had already driven his tricycle straight to the Quanta Farm.

Along the way, as the temperature in the oven reached its optimum, the fat on the surface of the roast duck was concentrated little by little, and it was roasted and sizzling.

The fragrance drifted all the way along his tricycle.

Wherever he went, the fragrance of roast duck drifted.

Attracted the attention of countless passers-by.

"Mom, it smells so good!"

The little girl sitting behind the battery car, smelling the fragrance brought by the passing tricycle, her eyes lit up.

Pulling her mother's clothes and began to swing.

"Mom, I want to eat, I want to eat"

The girl's mother also smelled the fragrance, and when she looked up, she only saw the tail of Lin Zhou's tricycle with the roast duck sign hanging on it.

"I can't catch up. ”

The fragrance that flashed by was really haunting.

So much so that when a man who had just got off work passed by his car, he smelled the fragrance, looked at Lin Zhou's stall, turned around and followed him.

He followed him all the way to the entrance of the farm.

The man looked at the tricycle parked at the entrance of the farm and fell into deep thought.

He couldn't drive fast in the city, but his car speed was about 70, and he didn't catch up with the tricycle all the way.

If he hadn't followed the fragrance, he would have lost it long ago.

This roast duck smells so good!

Over there, Lin Zhou found an open space, first moved down the fresh-keeping box, then opened the folding iron rack, and took out all the 80 ducks in the box to dry.

Roast duck The surface moisture must be dried thoroughly, so that the duck skin can be fragrant after roasting.

Then he took a look at the roast duck in the oven.

The roast duck hanging on the fireplace dripped oil drop by drop.

There are grooves at the bottom to store the dripping duck oil.

This oven is really tailor-made for roast duck.

It takes about 40 minutes to roast a roast duck.

It's about the same time when I rode the tricycle all the way here. The roast duck in the oven can be taken out of the oven in terms of color and aroma.

Lin Zhou took the pole and took out the roast ducks one by one.

The aroma of the roast duck just out of the oven is even more intense.

The big brother who followed all the way was confused by the fragrance.

"This is the smell! ”

He was waiting for a traffic light on the roadside.

When he smelled the aroma, he was immediately attracted. Thinking that he had nothing to do, he followed and wanted to buy one to try.

As a result, he couldn't catch up with a tricycle in his private car.

When he wanted to give up at one point.

It was the aroma of roast duck that attracted him to move forward.

He really followed the aroma and found it.

"Boss, where is the freshly baked roast duck? How much is it? Give me one. I've been craving it all the way."

"Ah?"

Lin Zhou looked at the big brother who suddenly appeared, and was a little confused.

He just opened the stall, and customers came?

"Don't get me wrong, I'm not a bad stalker, I just smelled the aroma and came all the way here. Your roast duck is really fragrant, and it makes me craving it all the way. "

Lin Zhou smiled and showed his elder brother his freshly baked roast duck.

The roast duck was plump in appearance, with a bright red color and a shiny oily sheen. The fragrance that wafted all the way was the mellow aroma produced by the duck roasted with fruit wood.

It made people's mouths water!

The owner of the farm was driving the ducks back to the cages. The sudden fragrance could be smelled in the back hills of the farm.

"Huh? Where does the fragrance come from?"

Ten minutes later.

The owner of the farm had a big meeting with Lin Zhou, who was selling roast duck at the door.

Behind him was a group of half-grown ducks that had not been driven into the cages, quacking.

"Brother, it seems you really came to the door of my farm to sell roast duck!"

Although the farm owner didn't understand, he was really tempted.

"Well, how much is one?"

Lin Zhou silently held up two fingers, "Two hundred for one!"

"What? I sell you ducks for 75 yuan each, and you sell me ducks for 200 yuan?"

The farm owner's hands were shaking as he pressed the wooden stick.

Aren't the roast ducks in general roast duck restaurants several dozen yuan each?

But when he met Lin Zhou's smiling eyes, he couldn't say it.

The cost price of a duck is only 75 yuan, plus the cost of craftsmanship, it seems understandable to sell it for 200 yuan.

The farm owner calmed down and calculated the cost, and stopped talking.

Thinking that people bought 500 ducks from him and set up stalls in front of his farm, it would be unreasonable not to buy one to help the business.

"Give me one."

"Okay"

Lin Zhou happily took a roast duck from the rack and asked, "How do you eat it? There are rolls, sweet noodle sauce, cucumber and green onion shreds, cut into pieces and poured with marinade, or a whole duck is fine."

The farm owner heard that there was still a choice, and silently looked at the passerby who was holding a whole roast duck and chewing it.

Lin Zhou followed his gaze and looked over, feeling embarrassed.

He just asked the big brother the same question, and he didn't even add the sentence that he wanted a whole duck.

But the big brother, looking at the steaming and sizzling roast duck, directly said that he wanted a whole one and chewed it.

The fierce look made Lin Zhou silent.

"Give me a cut duck."

Koucheng is close to Nanjin, and the way to eat roast duck is also inclined to the way of eating Nanjing roast duck.