Chapter 475 I can't bear it anymore!
The main reason is that everyone is curious about the smell.
It is quite outrageous that such a strong aroma of food can drift into the coffee shop from outside.
The key is that everyone is attracted.
Everyone stared at the boy eagerly, waiting for him to taste it.
If it tastes good, they will probably rush in.
Now they just have to wait for the boy to taste it.
The corners of Chu Kuang's mouth twitched twice, and he hesitated whether to eat it.
But eating pig's trotter rice in a coffee shop, is it so down-to-earth?
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The smell can't be dissipated, right?
"Boss, is it really okay?"
Chu Kuang was holding the pig's trotter rice in both hands, and he was very entangled.
He originally wanted to take it back to the dormitory to eat.
His roommates have gone home for the holiday, and the dormitory is very quiet.
But seeing that everyone wants him to eat it now, he really can't hold it back.
"It's okay, everyone come and drink coffee or eat."
The boss' eyes were fixed on the pig's trotter rice in his hand, so he didn't care about anything else.
Chu Kuang had no choice but to be warmly invited to sit in the center of the coffee shop, and then the others, attracted by the aroma, ran to his seat and stood around to watch.
In the round lunch box, the surface was full of elbows and pig's trotters, and only a little green vegetables and rolls could be vaguely seen.
The rest was all meat, and even the rice underneath could not be seen.
Because of the addition of a pig's trotter, the lid with too much meat could not be closed tightly, and the fragrance came from it.
Under everyone's expectant eyes, Chu Kuang opened the lid of the pig's trotter rice.
The fragrance of the pig's trotter suddenly became stronger.
The combination of this stewed aroma and the fresh and fragrant taste of the pig's elbow is really very attractive.
Especially the elbows on Lin Zhou's stall, which are still in a heated state, so the fragrance can really be described as fragrant for ten miles.
Just smelling the fragrance makes people very greedy, but it is still shocking to see the source of the fragrance.
The appearance is so appetizing.
"This pig's trotter rice is completely different from the one I had when I took out. You know, the color is not the same. The pig's trotter rice I had when I took out was not fragrant, but the color was like a low-profile version of this bowl of pig's trotter rice, a brown color that was not appetizing, with some pickles, you can understand, right?"
"Indeed, this pig's trotter rice looks appetizing, plump and soft, you can imagine the taste just by looking at it, the color is very bright, red and black and shiny."
"Tsk tsk tsk, I can't help it!"
Under the anxious eyes of several people, Chu Kuang took the disposable chopsticks and started eating.
The pig's trotter was too big and it was a bit difficult to pick up and chew, so Chu Kuang swallowed his saliva and directly picked up a piece of elbow with skin and meat and put it into his mouth.
The next second, he couldn't help but let out a delicious moan.
"Hmm"
Hearing this involuntary moan, everyone suddenly became more greedy.
"How is it, is it delicious?"
"Brother, say something."
At this moment, Chu Kuang was so shocked by the elbow that he couldn't speak.
His eyes widened at this moment.
The elbow skin melted in his mouth, the oily and soft texture, the mellow and delicious taste, and the hint of sweetness in chewing made the overall taste of the elbow amazing.
Chu Kuang felt the delicious taste in his mouth and was reluctant to open his mouth, as if the delicious taste would leave him once he opened his mouth.
He could only excitedly gesture with his hands to describe it.
Seeing his excitement, what else did everyone not understand.
"You can tell it's delicious just by looking at it, my god, I'm so greedy!"
Seeing that Chu Kuang had no time to speak, but had time to pick up the rice bowl and put it to his mouth, this impatient look made the onlookers understand that this bowl of pig's trotter rice must taste very good.
For a while, those who took their mobile phones took their mobile phones, and those who ran out in a hurry ran out, and the places they ran to were all pig's trotter rice stalls in the alley.
Even the coffee shop owner was no exception.
When Chu Kuang looked up, he saw that he was the only one left in the coffee shop.
Chu Kuang: ...
Coming back to his senses, he continued to eat without thinking too much.
Even after eating a few bites of the elbow with rice, his eyes were fixed on the pig's trotters that had a strong presence on the side.
After thinking about it, he looked at the empty coffee shop and started to bite the pig's trotters with both hands.
The pig's trotters were stewed as soft as the elbow, but it might be because of the many tendons. It was soft and tasty, but also chewy.
How could these two contradictory tastes exist at the same time!
Chu Kuang was more and more shocked as he ate.
Then he looked up and saw that someone had returned with the pig's trotter rice, and immediately put down the pig's trotter in his hand in embarrassment.
Then before he could be embarrassed again, he found that the person who came back didn't even look at him, holding the pig's trotter rice, returned to his seat, opened the lid and started eating.
That impatient look obviously didn't pay attention to him.
Chu Kuang breathed a sigh of relief and prepared to eat with reserve. He felt the sticky feeling on his hands, which was a bit uncomfortable.
The gelatin in the pig's trotters was all stewed out, so it was sticky in his hands. He was too unrestrained when he ate just now, and the sauce was all on his face and lips. Now that he stopped, he felt sticky everywhere, which was very uncomfortable.
He hurriedly looked for a tissue to wipe it.
Then he found that the tissue was also sticky when he wiped it.
Now his hands were not only sticky with the sauce, but also with the paper.
Thinking that there was a bathroom in the cafe, he quickly got up to wash.
When he came back again, he found that the people in the cafe were back again.
Everyone sat in the hall, eating and exclaiming.
And everyone had a big pig's trotter in their hands.
"Oh, how can it be so delicious!"
"This is the authentic pig's trotter rice, it's so delicious!"
"Yes, this meat is delicious, I actually tasted the aroma of pork when I ate outside!"
Fresh pig's trotters are fragrant in themselves, and after being marinated for a long time, the aroma of the marinade is already very strong.
All kinds of aromas are combined together.
Just smelling it is very tempting.
I didn't expect that the aroma in my mouth was even more outrageous than smelling it.
It seems that the aroma has become substantial at this moment.
From smelling to eating, this feeling is really happy!
The deliciousness has already appeared on everyone's face.
"Oh my god, you don't know how to choose. When eating pig's trotter rice, the best part is four o'clock!"
Ah?
Chu Kuang, who had just left the bathroom, heard this and his curiosity immediately came up.
Isn't such a delicious elbow and pig's trotter the most delicious part?
"What's the matter, brother? Tell me in detail."
A group of people were curious about the four points the man mentioned, but they were reluctant to give up the pig's trotter rice, so they took it in their hands and ate it while approaching the man, waiting for him to continue to explain science.
When everyone got closer, they found that the others ordered elbows and pig's trotters.
The part he ordered seemed different.
It was round, like an elbow, but smaller than an elbow.
The bones, meat and skin were evenly distributed, and it looked really good.
"Is this the four points?"
The man nodded, "The four points can be said to be the most popular part of the pig's trotter rice, with the best fat-to-lean ratio, and lean meat interlaced with tendons..."